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Blog-Updates from swisschocolate.ch
Welcome to our blog! Here, you’ll discover exciting insights into the world of swisschocolate.ch. Stay updated on our latest creations, trends, and developments.
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27.10.2026
Traceable to the Field: Our Organic Cocoa from Uganda
Since 2024, we have been sourcing organic cocoa directly from cooperatives in Uganda’s Bundibugyo Valley. Through the SusChain platform, it is fully traceable – from the individual field to the finished bar.
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26.10.2026
HREDD dialogue
How we are working with Fairtrade and sugarcane farmers from MACFAWA in the Philippines to identify risks to people and the environment and develop measures together.
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18.08.2026
Update August: Cocoa, Trees and Climate Action
A video report on the situation on the ground.
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23.03.2026
High-fibre chocolate
What makes it special and how you can increase your fibre intake
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13.01.2026
Update January 2026: Cocoa, Trees and Climate Action
Milestone: First Dynamic Cocoa Agroforestry Demonstration Plots installed
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27.10.2025
Innovative raw materials
Innovative ingredients that capture trends and create new moments of indulgence
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08.10.2025
Update September: Cocoa, Trees and Climate Action
How cocoa farmers in Peru are paving new paths
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11.03.2025
Update March Cocoa, Trees and Climate Action
Establishment of agroforestry nurseries
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